Catering weddings, corporate events, and social occasions or celebrations
Our Story
Audie Yastremski is an award winning chef from Summerland BC. After receiving his chef’s training from the Pacific Vocational Institute, he moved back to the Okanagan Valley. Breakfast Club Catering was established in 1985 and is now one of the most in-demand catering companies in the South Okanagan. In its 30 years, the business grew entirely from recommendations from satisfied customers. After all these years, when sitting down with a young couple to plan their wedding reception, Audie often hears, “You catered my parents’ wedding.”
Our success is the result of our personalized approach to deliver beautifully presented, delicious food coupled with efficient service and excellent value. No one leaves a Breakfast Club catered event hungry.
As an advocate of quality food and presentation, we use local meat and produce whenever possible and the seasonal edible floral decorations are grown on site.
We are able to accommodate food sensitivities, special diets, and offer ethnic style dishes. You can select items from one of our recommended menus or we are happy to work with you to create a dream experience that will make your event unique.
We know your catered event is special. We take great pride in providing a quality product prepared fresh in our kitchens. With Breakfast Club Catering you can be confident that your event will be a memorable one!
A list of the various items we offer on some of our menus
Please note: Because every event is unique and we want to do our very best to stay flexible and accommodate your needs, please contact us for our full menu/rental details and pricing
Printer-friendly Word-format of the above menu, for your convenience
Kind words shared by some of our amazing customers!